Easy Teriyaki Tofu

Better than take out, this is all you need to go with that Netflix series you’ve been dying to see for a perfect Friday night. Use the firmest tofu you can find, and serve with some rice and broccoli for that authentic take out vibe. Chopstick are optional!

RECIPE for Easy Teriyaki Tofu

Serves 2-4

1 block extra firm tofu

2 Tablespoons tamari or coconut aminos

2 Tablespoons rice vinegar

1 Tablespoon maple syrup or coconut sugar

2 tablespoons vegetable broth

1/4 teaspoon liquid smoke

1/2” piece ginger peeled and minced

1 clove garlic peeled and minced 

1 teaspoon roasted sesame oil, optional

Slice tofu into 1 inch slices and then cut into triangles. Set aside.

Add all ingredients except tofu to a small bowl and mix will.

Heat a large nonstick pan over high heat and add tofu triangles, turning to brown on all sides. Once browned, add your sauce and coat each piece of tofu with it. Turn heat to low and simmer tofu in sauce until it is almost completely reduced. Serve + enjoy!